Specialty Broilers
Our Specialty Broilers are meat chickens that are known for their heritage-type gourmet flavor, which is preferred by discriminating consumers and many high-end restaurant chefs. An attractive broiler, they come in a variety of colors—red, grey, multicolored and white with red flecking.
These Specialty Broilers are slower growing meat birds than the Conventional Broiler. They are hearty breeds that do well in a pastured environment, but can also be raised in a house. Day-old chicks are available as Imperial, Royal, and Robust White and can be ordered as a straight run, or only males or only females. Fertile eggs for our specialty broilers can be ordered for school, family farms or for hatcheries seeking larger quantities.
Imperial Broiler Chicks
A colored meat bird known for its larger thigh & drumstick portions, textured meat, and gourmet flavor.
Robust White Broiler Chicks
A cross between a colored and a Conventional White Broiler, this is a hearty meat bird that is the fastest growing of the specialty broilers.
Royal Broiler Chicks
A colored meat bird that grows at a moderate rate with larger breast portions and smaller leg portions.
Hatchery Choice Special
Next Availability
Tuesday, October 20, 2020 Our best value! The Hatchery Choice Special is a great deal on our surplus specialty broilers. Breeds could consist of an assortment of Imperial and/or Royal meat birds.